To create perennial, low-maintenance sources of free food in public parks and on common land.
Design and plant guilds of fruit and nut trees, berry bushes, and edible ground cover in public spaces, open for anyone to harvest.
Technical Design,Project Management,Community Organizing
Food forests planted; increased food access; community engagement.
Poor plant survival; vandalism; low community participation.
City Permits,Community Consent,Land Access
Physical Tools,Materials Budget,Meeting Spaces
Host workshops; provide ongoing care; adjust species selection and site design.
